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Confectionery, Biscuits in  Belgium - Belgium Chocolate Directory
ITALO-SUISSE 

Kastelenlaan 107a
7780 Komen
T: +32 (0)56 56 05 05
F: +32 (0)56 55 66 76
contact@italosuisse.com 
www.italosuisse.com 



The origin of the company name lays in its founder's experiences whilst travelling and working in France, Italy and Switzerland, where he learnt the art of chocolate production and presentation.
In 1923 when he created his first company in Belgium, he named it :
"Swiss-Italian Specialties".
Since those early days, the founder's descendants, "the Libeert-family", have continued with those early traditions thus evolving the company's name to the present day, "ITALO-SUISSE".
The company is situated in the Belgian town of Comines.

Italo-Suisse manufactures in 3 different divisions a full range of hollows, tablets and bars, assorted pralines, all covered by a full HACCP system.
These lines can be combined into one article, which offers exclusive products to the different customers.
Italo-Suisse has invested a considerable amount over the past 5 years in high tech plants.
Our production facilities are equipped with very modern high-tech technologies, which allows us to drive up our performance, both in development and in research.
Our staff is multilingual and well trained to follow up all requests, and to cooperate with the customers.
All administration is on database, EDI is applied as much as possible.
We are conscious about the importance of the multiples, and deal with them in a direct way.

Products 

Hollow moulded figures
Bars & tablets plain and filled
Fine assorted chocolates

 
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